IRPINIA CAMPI TAURASINI DOC

2020 · Red

Varietals

AGLIANICO

ABV

13.5%

Tasting Notes

GRAPE VARIETY 100% Aglianico. TRAINING SYSTEM Vertical trellis (cordon) with Guyot pruning. HARVEST PERIOD Late October / early November. SOIL COMPOSITION Volcanic, with areas of clay-limestone. VINIFICATION The grapes, hand-harvested and transported in crates, undergo gentle crushing and maceration for about 4 weeks in stainless steel tanks. At the end of fermentation, the wine is separated from the skins with light pressing. AGING In French oak barriques, followed by one year of bottle aging. ORGANOLEPTIC CHARACTERISTICS Ruby red with intense violet reflections. Aromas of blackberry jam and cherries in spirit. On the palate, intense spices and dark chocolate, with a finish of marasca cherry, leather, and tobacco. PAIRINGS Pairs well with rich Mediterranean dishes, meat-based sauces, roasted meats including game, and well-aged cheeses, especially those that are spicy or strongly flavored.